District Bar Menu

Beer & Ciders

DRAFT

Molson Canadian - Lager 5%
Coors Light - 4.2%
Granville Island - seasonal
Parallel 49 - Craft Lager 5%

16oz8
Blue Moon -Witbier 5.4%16oz9

Rotating Taps - ask server for details

16ozMP

BOTTLE BEER & CIDER

330ml9
330ml9
473ml10

NON-ALCOHOLIC

330ml7
330ml7

Wine

RED WINE

BC

6oz / 9oz / btl10 / 15/ 41

BC

6oz / 9oz/  btl12 / 18/ 48

BC

6oz / 9oz/ btl12 / 18/ 48

BC

6oz / 9oz/ btl13 / 19/ 54

BC

6oz / 9oz/ btl15 /22/ 64

WHITE WINE

BC

6oz / 9oz/ btl10/ 15/ 40

BC

6oz / 9oz/ btl10 / 15/ 41

BC

6oz / 9oz/  btl13/ 18/ 52

ARG

6oz / 9oz/  btl11/ 17/ 45

 

Rosé / Bubbles

BC

6oz / 9oz/ btl10 / 15/ 41

Italy

6oz / btl12 / 48

BC

6oz / btl12 / 48
   

Cocktails We Love

absolut vodka, aperol, passionfruit, pineapple, lime juice

2oz16

empress gin, lemon juice, vegan foamer, lavender infusion

2oz16

reposado tequila, cherries, lime juice, tajin rim

2oz16

Wiser's Canadian whisky, earl grey, ginger, lemon juice, orange tree bitters, mezcal spray

2oz16

Elixers

Non-Alc or add 1oz/ 2oz of spirit

grapefruit, yuzu, bergamot, black salt

9

+ 1oz or 2oz vodka: 4/8

lavender, honey, lemon, butterfly pea flower

9+ 1oz or 2oz gin: 4/8

cranberry, lime, orange

9+ 1oz or 2oz vodka: 4/8

raspberry, pineapple, lime, basil

9+ 1oz or 2oz tequila: 4/8

Scotch + Whisky

Canada

1oz / 2oz10 / 15

Scotland

1oz / 2oz12 / 20

Scotland

1oz / 2oz13 / 19

Scotland

1oz / 2oz14 / 21

Speyside, Scotland

1oz / 2oz14 / 21

Moray, Scotland

1oz / 2oz14 / 21

Clydebank, Scotland

1oz / 2oz14 / 21

Orkney Island, Scotland

1oz / 2oz15 / 22

Highland, Scotland

1oz / 2oz15 / 22

Islay, Scotland

1oz / 2oz19 / 29

Highland, Scotland

1oz / 2oz19 / 29

Islay, Scotland

1oz / 2oz19 / 29

Speyside, Scotland

1oz / 2oz20 / 30

Highland, Scotland

1oz / 2oz21 / 35

Highland, Scotland

1oz / 2oz23 / 38

Islay, Scotland

1oz / 2oz23 / 38

Warmers

 10
 10
 9
 10

Daily Drink Specials

Thursday:

$2 Off Signature Cocktails

Sunday:

$8 Guinness

prices subject to applicable taxes


telephone

604-336-3578


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