Brunch Menu

bogarts-menu

served Saturday & Sunday 12pm - 3pm

Breakfast Sandwich

bacon, fried egg, tomato jam, lettuce, red onion, brioche,
served with hash browns

 12

Avocado & Basil Toast

garlic aioli, roma tomatoes, basil, goat cheese.
balsamic glaze, house focaccia

 11

Crab Cake Benny

local crab cake, potato hash. two poached eggs, hollandaise

 15

Bogart's Hash

hash potatoes. bell pepper, onions, two poached eggs, hollandaise

 12.5
telephone

604-336-3578

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